Durga Mata is a heavy indica with a reputation for sweet tasting relaxation. Long before medical CBD strains were developed, this strain was a popular with smokers seeking assistance for medical conditions.
The taste of Durga Mata is distinctive, and the perfumed aroma has been described as having a Turkish Delight quality. The effect is one of deep relaxation and contemplation, a very pleasant and earthy old school smoke that is potent without being overbearing.
This is a great strain for beginners because of the forgiving nature of the plant which is very hardy and needs little maintenance. Stout and bushy, its branches allow for the growth of decent sized indica buds.
Indoors, Durga Mata is a very pleasing companion for the grow room, very low maintenance and easy to manage. Its size also makes it a good companion for growers with SOG/SCROG set ups.
Outdoors, this plant will respond well in cooler northern regions because it does not need so much light as other strains and it has been bred to have a good defense against pests. Nevertheless, it will also thrive in warmer climates.

Suitable for growing outside between 55o n.L. a 55o s.L., Durga Mata is ready to harvest at the beginning of October outdoors (n.L.) and finishes in 7 - 8 weeks indoors. Estimated yield is 425 g per m2 indoors / 600 g per plant outdoors.